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Food Around The World

How to Carry-On Your Marmite in Hand Luggage

My husband is a genius. OK, sometimes he’s not, but today he is. A few months ago he had my precious Marmite confiscated by security as he boarded his Romania-bound flight in Luton, leaving me Marmite-less for another few months. That was an example of him not being a genius. Yesterday, he arrived triumphant with …

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Greenwich Market Food, London Street Food at its Best

Hi! Just a quick one about the amazing food on offer at Greenwich Market on the east side of London. We visited Greenwich a few times last year and had a great time, but this summer we’re basing ourselves here for a few days to get to know this area inside out. We’re so lucky …

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What do they eat in Cambodia? A market in Cambodia in photos.

I posted today about our cookery course in Battambang, Cambodia. It was a fabulous experience. As part of the tour we visited the local market, something we do often, but on this occasion we stayed longer than usual and took more photos. I’m publishing these photos separately because sensitive viewers may find them a little …

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Kids Cooking Class in Italy. Making Pasta.

I’m never going to be able to eat dried pasta again after our time in Italy. Fresh, home-made pasta, produced with love from the finest ingredients is a totally wonderful eating experience. The pasta is softer, slightly spongy, and soaks up the flavours of the sauce. It’s delicious and very more-ish. A kids cooking class …

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