Comments on: Sri Lankan Breakfast

By: Dr Aruna Kondasinghe

Dr Aruna Kondasinghe — Fri, 01 Nov 2019 12:01:07 +0000

In reply to Aji. I agree south Indian cuisine is similar to SriLankan cuisine except in my opinion south Indian is spicier and hotter.

By: Alyson Long

Alyson Long — Fri, 09 Aug 2019 21:10:57 +0000

In reply to Aji. I've spent a lot of time in Kerala and yes it's very similar, but I don't think we've ever managed to track down idiappam there. Maybe it's just not offered in the tourist places because they all assume we want muesli fruit curd. But there was one place in Kovalam where we found some really cool food, way back from the beach, we may have found idiappan, but my memory isn't good! But yes, the south of India is another of my food favourites, love it. And now I'm hungry!

By: Aji

Aji — Fri, 09 Aug 2019 17:25:22 +0000

This is very similar to Kerala cusine a state in South of India very close to srilannka. That is the one place where in India you get seafish beef and pork dishes for breakfast. Stringhopers are a daily affair. Alyson need to explore that.

By: Alyson Long

Alyson Long — Wed, 12 Jun 2019 22:23:31 +0000

In reply to Suranji. Of course you can. I miss it too!

By: Suranji

Suranji — Wed, 12 Jun 2019 22:13:11 +0000

Dear Alyson,
I am really happy to hear about your love to Sri Lanka and it’s breakfast. As a Sri Lankan, I am really proud. I also missed those delicious food, since we moved out of the country. Thank you very much. Can I share this on Facebook. So my friends and family in Sri Lanka can see?